Homemade Breadsticks

Homemade Breadsticks


 1-cup warm water

3 Tablespoon brown sugar

1-teaspoon salt

¼ cup oil

2-½ cup bread flour

½ cup whole-wheat flour (you can use all bread flour, if you’d like)

2-½ teaspoon yeast


Put all in order in the bread machine. Set to dough cycle. Let rise in the machine.


Take out and pat into a rectangle (about 9×11). Slice lengthwise into 7 or 8 strips using a pizza cutter or large knife. Take one strip at a time (you can twist them if you’d like) lay on a greased cookie sheet. Repeat process with the rest of the strips placing them an inch away from each other on the cookie sheet. Cover and let rise.


Brush with melted butter and sprinkle with garlic salt. Bake at 400 degrees for about 15 minutes.

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Menu Plan Monday « Another New Season
March 10, 2009 at 8:41 am

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